YUBARI | New Japanese Restaurant Hidden Inside Old Montreal’s Hotel St Paul
As the streets of Old Montreal bustle with a vibrant and ever-evolving gastronomic scene, a new jewel emerges within Hotel St Paul‘s historic walls. Yubari, a Japanese restaurant which opened on March 14, is setting the stage to redefine fine dining in the city. Named after the town of Yubari in Japan’s Hokkaido island—renowned for its delectable Yubari King melons—this restaurant promises a taste of Nippon with a refined twist.
The restaurant is the brainchild of Ludovic Marionnet, Brahms Yaiche, and Massimo Caporusso, a trio of seasoned restaurateurs who have previously enriched Montreal’s culinary landscape with establishments such as Emmanuelle Lounge and Butterfly. Their latest venture is a blend of their rich experience and their passion for Japanese cuisine, influenced by their extensive travels around the world.
The menu offers a sophisticated fusion of traditional Japanese dishes with subtle touches of Asian and French flavors, aimed at creating a unique dining experience. The chefs, a cadre of culinary artisans, have curated a menu that highlights fresh ingredients, some of which are flown in directly from Japan. The offerings range from delicate sashimi and exquisite nigiri to a robust selection of starters and main courses, each dish presenting a balance of classic technique and innovative flair.
But Yubari isn’t just about food. The dining space itself is a testament to the founders’ vision of elegance and uniqueness. Designed by Italo Di Pietro of Anonymous Concepts and constructed by Rémi Rondeau, the interior features burnt wood accents, vibrant eclectic lighting, and a selection of floral arrangements and bonsai trees that contribute to a tranquil yet sophisticated atmosphere. Leopard print benches add a playful note to the otherwise serene decor, making Yubari not only a place to eat but a place to be seen.
The drink menu complements the culinary experience with an impeccable selection of sake, fine wines, and creative cocktails, ensuring that each meal is paired perfectly with both flavor and ambiance.
Yubari’s strategic location at 355 McGill Street, inside the award-winning Hotel St-Paul, makes it a prime destination for both locals and tourists looking to immerse themselves in a luxurious dining experience. The restaurant’s opening hours cater to a diverse crowd, from business lunches to late-night eat-and-drink enthusiasts.
With open doors, Yubari invites diners to step into a world where Japanese culinary tradition meets contemporary luxury. It’s more than just a meal; it’s an exploration of taste and a celebration of gastronomic innovation. Whether it’s the allure of finely crafted sushi or the elegant ambiance, Yubari aims to become not just a meal destination, but a pyramid of Montreal’s culinary excellence.
This new addition to Montreal’s dining scene is not merely a restaurant; it is a sanctuary for those who seek an exceptional dining experience—where food, culture, and art converge. Yubari is not just opening its doors; it’s inviting Montreal to embrace a new era of dining sophistication. Whether you are seeking a place for a quiet dinner, a business meeting, or a romantic evening, Yubari promises to deliver an unforgettable experience.
Here is what you need to know about Yubari
Location: 355 McGill St, Montreal, Quebec H2Y 2E8
Reservation: Libro Booking
Instagram: @yubarioldport
Website: yubari.ca
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