LE FOU FOU | New Food Hall With 12 Restaurants and 4 Bars at Royalmount

Since its grand opening on September 5, LE FOU FOU has quickly become a must-visit destination for Montrealers, visitors and tourists alike. Located in the heart of the Royalmount complex, this European-style food hall redefines the city’s culinary landscape with its innovative dining experience. From its meticulously designed spaces to its diverse array of gastronomic offerings, Le Fou Fou promises to tantalize taste buds and spark imaginations.

A Food Hall Like No Other
Le Fou Fou isn’t your average food hall. Spanning over 30,000 square feet indoors and an additional 6,000 square feet outdoors, the venue combines high-tech innovation, top-tier culinary talent, and vibrant cultural programming. With 12 distinct culinary concepts and 4 bars, Le Fou Fou transforms dining into an adventure.

Conveniently connected to the De la Savane metro station via an indoor footbridge, and offering ample parking for visitors, Le Fou Fou ensures accessibility for all. Whether you’re a Royalmount shopper, a midtown office worker, or a food enthusiast, this gastronomic playground invites everyone to indulge.

Culinary Creativity Meets Cutting-Edge Technology
One standout feature of Le Fou Fou is its custom-built ordering system, developed in collaboration with Lightspeed and 5loyalty. This technology allows diners to explore multiple culinary options, order from different vendors, and enjoy their selections at the same table on a single check. This seamless experience encourages guests to mix and match flavors, perfect for those who love variety.

David Haas, founder of MTB Collective and the visionary mind behind Le Fou Fou, describes the space as “an elevated environment where each guest can connect with one another and an exciting array of culinary delights.” Partnering with Carbonleo, the creators of Royalmount, Haas has succeeded in curating a food hall that honors Montreal’s gastronomic reputation while adding a playful twist.

A Feast for Every Palate
Le Fou Fou’s eclectic culinary lineup celebrates global flavors crafted by some of the best chefs and restaurateurs. Highlights include:

- À la Table by Hanna – Café: Coffee lovers will be able eat droll-worthy pastries from the celebrated Hof Kelsten bakery (menu).
- À la Table – Vins & Fromages: Indulge in light snacks paired with expertly curated wine flights (menu).

- Il Miglio: Legendary restaurateur Claude Pelletier offers his signature made from scratch pastas (menu).
- Hogar Taqueria: The Torres brothers serve authentic Mexican favorites with steakhouse-quality ingredients (menu).

- Spirulina: Health bar that has something for everyone, serving up mouth-watering toasts, salads, and smoothies, by Jessica Power and Olivia Farruggia (menu).
- Lucky Belly: Asian counter serving up poke, boba and regional Asian specialties (menu).

- Tori Ramen: Inspired by Tokyo, Hanhak Kim delivers some of the city’s finest ramen (menu).
- Prime Bar à Boeuf: Great steakhouse expertise from Lenny Lighter of Moishes shines through in burgers and steak frites (menu).

- Le Taj: Bold Indian cuisine by Kabir Kapoor offers an explosion of flavors.
- Tiramisu: Fusion restaurant fires up artisanal pizzas and Italian specialties with a hint of Asia (menu).

Kishu: Tony Messina brings award-winning flair to sushi, oysters, and seafood delights (menu).
Eva’s: All-day café by Shah Kash offering a mouth-watering all day menu from classic brunch staples to Mediterranean inspired plates and juicy fried chicken (menu).

More Than Just Dining
Le Fou Fou isn’t just about food; it’s a cultural hub. Beyond culinary collaborations, year-round programming includes Montreal’s best DJs on Thursday and Saturday evenings, live musical performances, art showcases, a vampire-themed Halloween ball, a December 7th and 8th holiday market, special holiday hours from December 23rd to 30th, and a New Year’s Eve party!

The space’s thoughtful design, brought to life by LemayMichaud, blends modern aesthetics with a welcoming ambiance. Outdoor seating for over 900 guests ensures a lively atmosphere, while the in-house catering service, Traiteur Brera, provides tailored options for corporate and private events, such as the prestigious MAC Ball 2024.

A New Era for Montreal’s Culinary Scene
Le Fou Fou has set a new standard for food halls in Montreal, cementing Royalmount as a destination for food lovers and culture seekers. Its commitment to innovation, inclusivity, and quality makes it more than just a place to eat—it’s a vibrant experience that celebrates the diversity of flavors and the spirit of Montreal.

Whether you’re craving sandwich pancakes from Eva’s, artisanal pizza from Tiramisu, or inventive cocktails from the Le Fou Fou bar, this one-of-a-kind destination has something for everyone. With so much to offer, it’s no surprise that Le Fou Fou is already the talk of the town.